Our woods for flavours / extracts
and food smoking

Our products can integrate perfectly into many applications of the agri-food industry thanks to our very high level of Quality requirements that allows us to satisfy different possibilities of use such as flavours / extracts and food smoking.

Indeed, we are very strongly involved in a Quality approach, besides our Quality Management System is Iso 9001 certified and our HACCP process is recognized by Intertek. Our products are also Kosher certified.

Thanks to this commitment to quality and our know-how, we are proud to be able to serve and to have the confidence and the recognition of the market leaders in these demanding fields of application.

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Flavours / extracts

The flavours have been known and used since Antiquity, but today they are the result of a real technicality, very complex, advanced technology and a drastic selection of raw materials.

At Arôbois, we offer a wide range of wood species to meet the specific needs of the food industry.

Food smoking

Smoking is a traditional method of conservation used for all types of food (meat, fish, cheese, vegetables, etc.), bringing aromas, specific according to the typicity of each wood, with an intensity ranging from mild to strong.

Today, beyond the only conservation use, this process has become a trend, both for manufacturers and for domestic food smoking, in meeting the market demand.

At Arôbois, we offer a wide range of wood species to meet these needs.

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Natural wood

Aromatic wood

Naturally seasoned, without treatment

Species

French Oak

Species:

  • Sessile oak (Quercus sessiliflora),
  • Pedunculate oak (Quercus robur)

Origin: France

Quality: New oak wood of cooperage quality, containing neither bark nor sapwood

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Powders

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Extra small
size chips

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Medium
size chips

Aromatic profile of the wood for flavours / extracts:

Aromatic profile of the wood for food smoking:

American Oak

Specie:

  • White oak (Quercus Alba)

Origin: USA

Quality: New oak wood of cooperage quality, containing neither bark nor sapwood

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Powders

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Extra small
size chips

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Medium
size chips

Aromatic profile of the wood for flavours / extracts:

Aromatic profile of the wood for food smoking:

Acacia

Specie:

  • Acacia / Locust (Robinia pseudoacacia)

Origin: France

Quality: New wood, without bark

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Powders

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All comer
size chips

Aromatic profile of the wood for flavours / extracts: 

Aromatic profile of the wood for food smoking:

Chestnut

Specie:

  • Chestnut (Castanea sativa)

Origin: France

Quality: New wood, without bark

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Powders

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All comer
size chips

Aromatic profile of the wood for flavours / extracts:

Aromatic profile of the wood for food smoking:

Cherry

Specie:

  • Cherry (Prunus Avium)

Origin: France

Quality: New wood, without bark

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Powders

MEUTV2 - Moyenne

All comer
size chips

Aromatic profile of the wood for flavours / extracts:

Aromatic profile of the wood for food smoking:

Barriques

Wood from Bourbon barrels

Quality of American oak combined with Bourbon

Finesse, richness and complexity

Bourbon

Specie:

  • White oak (Quercus Alba)

Origin: USA

Quality: Wood from Bourbon barrels

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Powders

Aromatic profile of the wood for flavours / extracts:

Aromatic profile of the wood for food smoking:

 Use of wood chips : the use of wood chips may be subject to specific regulations.

We recommend that you contact the competent authority for further information.

Packaging

Liste des types
Species
Sizes
Infusion bag
Infusion bag
Infusion bag
Paper bag
1kg
6kg
8kg     |     10kg
20kg    |    25kg

French oak

American oak

Chips :

●  Extra-small size (XS)

●  Medium size (M)

By 1 or 3

Acacia wood

Chestnut wood

Bourbon barrel wood

Chips:

● All comer-size chips (TV)

By 1 or 3

Cherry wood

Chips

●  All comer-size chips (TV)

By 1 or 2

Cherry wood

●  Powder (P)
 
 
 

French oak

American oak

Acacia wood

Chestnut wood

Bourbon barrel wood

● Powder (P)
 
 
 

If our standard packaging does not meet your needs, technical and/or industrial constraints, we are ready to study with you a more suitable packaging … (big bag with or without emptying system…).

All our packaging in direct contact with the product are suitable for food contact

For transportation, our products are carefully packed and protected before shipping. Small packages are sent by express delivery service. Larger volumes are shipped on wrapped pallets that comply with the ISPM15 (heat treatment) standard.

Recommended storage conditions

Our products are best stored in a cool, clean and dry place, away from strong odours, chemical products, humidity, bright light and any source of heat.